Recipe of Ultimate Banana Bread
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Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good starting point saving energy by going much more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn't that difficult. A lot of it truly is merely making use of common sense.
We hope you got insight from reading it, now let's go back to banana bread recipe. You can have banana bread using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Banana Bread:
- Use 125 g of butter.
- You need 2 tbsp of milk.
- Get 3 of over ripe bananas mashed.
- Prepare 1 cup of brown sugar.
- Provide 2 cups of cake flour.
- Provide 1 pinch of salt.
- You need 1 teaspoon of Baking soda.
- Get 2 of eggs.
- You need 1 tsp of vanilla essence.
Instructions to make Banana Bread:
- Preheat oven at 180 degrees..
- Whisk butter and sugar until light and creamy..
- Add the eggs one by one and continue whisking..
- Add the mashed bananas, vanilla essence and milk, give it a mix until everything is incorporated..
- Add your dry ingredients; flour, baking soda and salt, mix until everything is well combined..
- Pour batter into a greased loaf pan..
- Bake for 50-60 minutes, check regularly until knife comes out clean..
- A tip to keep the bread moist & soft, is to wrap it in plastic wrap while it's slightly warm..
This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.
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